Welcome to Kings

Kings Fish Market is a 3^rd generation family owned and operated seafood company based in Invercargill, Southland, New Zealand.

Kings specialise in the processing and marketing of iconic Southland seafood including Stewart Island Salmon, Blue Cod and Bluff Oysters. We also produce handcrafted artesian Hot and Cold Smoked Salmon and fish from our factory smokehouse.

Find our products in our retail factory store, buy online, stocked in the best supermarkets and in the finest restaurants!

KINGS FISHMARKET
CHRISTMAS PRODUCTS

Please order by 16 December 2024
Prices do not include delivery costs.
Products are subject to availability and prices are subject to change.
Click on the button below to download our Christmas order form.

Online Shop

Shop online for delivery to your doorstep or click and collect. Choose from our variety of quality Smoked Salmon products to Fresh Bluff Oysters or Blue Cod to the Fresh Catch of the Day.

Takeaways

Complimenting our vast seafood selection King’s also have a Takeaway department cooking the ocean’s bounty on a daily basis.

Fish Market

From fresh Mussels to Muttonbirds, Squid Tubes to Prawns or Blue Cod to Smoked Warehou, King’s have all the oceans bounty instore and now on line.

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Our Story

Kings Fishmarket operate a factory which processes fresh fish for our wholesale customers and our retail shop. We also operate a state of the art smokehouse producing our range of Kingsmoke products including Salmon, Blue cod, Mackerel, Salmon Nibbles and Moki.

Recipes

Looking for ideas? We've gathered together a collection of yummy recipes to inspire your latest seafood creation.